This is a delicious combination of carrot, swede and parsnip perfect for the winter months when comfort food is essential!
You will find Panko Breadcrumbs in the Asian section in the supermarket, they are extra crispy, don’t worry use fresh breadcrumbs if you can’t find them.
Serves 6 as a side dish
Ingredients
- 350g parsnips, peeled
- 350g Carrots, peeled
- 350g Swede, peeled
- ½ small tub of Crème fraiche
- 40g parmesan cheese, grated
- ½ tsp. cayenne pepper
- Freshly grated nutmeg
- Knob of butter
- 1 onion, finely chopped
- 50g panko breadcrumbs
- 50g cheddar cheese
